Named after their growing region. Roasted to a medium roast unless noted
South American bean with a smooth, full flavor
Organic variety available
Bright, full flavor with a clean finish
Medium body with hints of chocolate and great acidity
Light, brisk coffee with a lingering aftertaste
Mild coffee with a slightly nutty, almost chocolate taste
Organic variety available
Rainforest Alliance certified coffee. Full body and great aroma
Organic variety available
Can be roasted medium or dark
A wonderful, complex flavor and a full body. Deep rich, and robust. Roasted to a full city roast to bring out character
Soft and smooth with a light fruity aftertaste
Full yet soft, with a light pear flavor and lower acidity
All decafs are sourced by water decaffeination, avoiding typical solvent based processes
Mexican, Colombian, or Land of Lakes Blend. A mixture of regular and decaffeinated beans.
Mountain water processed, and every bit as great as its original bean
Smooth and slightly sweet
A combination of Colombian and Mexican beans
A nice smooth Guatemalan bean
A blend specifically roasted for making great espresso. Makes for a great latte
A combination of beans brought together to highlight their distinct elements
A perfectly balanced, smooth cup of coffee made for the hard working people who love to drink their coffee all day
A great blend of Mexican and Colombian beans. Smooth and mellow with a nice body
Brazilian and Colombian beans combined to make a brisk coffee with a slightly nutty taste
A blend of beans from each of the Americas, each roasted to bring out their distinct characteristics
A Costa Rican and Colombian mix roasted lighter and combined with our French Roast. A hearty, full body coffee with medium acidity. A must try!
A beautifully balanced mix of Colombian & Brazilian beans roasted to a perfect medium. Enjoy it early in the morning or anytime of the day. Smooth and full flavor.
Classic Italian roasted blend. Deep, dark, and smooth with a sweet and smokey finish
A well rounded blend that in bold but not overpowering
A wonderfully deep and rich blend for those that like darker roasts. Great any time of the day, and a great dessert coffee
This blend starts off with a nice smooth, balanced taste, and ends with a rich complex flavor
A smooth dark roasted blend of Sumatran and South American beans. Bold with lots of depth.
Blended and roasted in the Northern Italian style. Sweet and vibrant, very flavorful
Roasted like the Southern Italians do. Rich, bold, and strong. Great for straight shot or mixed with milk or cream
A mixture of dark and light roasted beans. A great way to start your day
Medium roast coffee with added flavor. Availability subject to change
Almond Joy
Apple Cinnamon
Apple Toddy
Black Forest Cake
Blueberry
Blueberry Cinnamon Crumble
Bombs Away (Amaretto, Irish Cream, Kahlua)
Brownie Nut
Brownie Nut and Caramel
Butter Rum
Butterscotch
Candy Cane
Cappuccino
Caramel
Caramel Kiss
Caramel Mudslide
Caramel Vanilla
Chocolate Almond
Chocolate Cherry
Chocolate Cherry Vanilla
Chocolate Hazelnut
Chocolate Truffle
Chocolate Turtle
Creme Brule
Dark Chocolate
Egg Nog
English Toffee
French Vanilla
German Chocolate
Hazelnut
Hazelnut Creme
Highlander Grog (Butter Rum, Chocolate, Caramel)
Irish Creme
Jamaica Me Crazy (Kahlua, Caramel, Vanilla)
Jamaican Rum
Jazzy Java
Mexicali Creme
Milk Chocolate
Mrs. Claus Holiday Toffee
Pumpkin Spice
Raspberry
Raspberry Almond Mocha
Salty Caramel
Southern Pecan
Spiced Apple
Vanilla Creme
Vanilla Nut
White Chocolate Raspberry Truffle
White Russian
All coffee availabilities are subject to supply and current crop availability
Minnesota Coffee Company